Key points
- ” Set against the glittering backdrop of the Chao Phraya River, the one-night-only event promises a sensory journey through Thailand’s most beloved street food traditions, elevated within the elegant surroundings of one of the capital’s most prestigious riverside hotels.
- Midway through the evening’s culinary showcase, guests will discover why this Hotel Food Promotions news report highlights the event as one of Bangkok’s most exciting food gatherings of the year, where authenticity meets exclusivity in an unforgettable riverside setting.
- The riverside poolside transforms into a chic night market, combining the charm of Bangkok’s famous street food culture with the comfort and luxury associated with the globally respected Shangri-La Hotels and Resorts brand.
Hotel Food Promotions: Bangkok Michelin Street Feast Under the Stars – A Riverside Street Food Spectacle Returns
The iconic Shangri-La Hotel Bangkok is preparing to ignite Bangkok’s culinary scene once again with the highly anticipated 28th edition of its legendary “Street Food Buffet Under the Stars @Poolside.” Set against the glittering backdrop of the Chao Phraya River, the one-night-only event promises a sensory journey through Thailand’s most beloved street food traditions, elevated within the elegant surroundings of one of the capital’s most prestigious riverside hotels.

Image Credit: Shangri-La Hotel Bangkok
Scheduled for Saturday, March 7, 2026, from 5:30 PM to 9:30 PM, the event invites guests, families, and food lovers to indulge in a vibrant open-air feast that blends authentic street flavors with refined hospitality. Carefully curated and inspired by the globally respected Michelin Guide Thailand selections, the evening offers a rare opportunity to sample award-recognized dishes alongside signature creations by the hotel’s acclaimed culinary team. The atmosphere is designed to be lively and immersive, complete with live duo band performances, artisan stalls, and riverside views that transform the poolside into a festival of flavors.
Michelin Favorites and Local Legends Unite
At the heart of the experience lies an extraordinary lineup of renowned Bangkok eateries, many of which have earned Michelin Bib Gourmand recognition for consistent quality and value. Midway through the evening’s culinary showcase, guests will discover why this Hotel Food Promotions news report highlights the event as one of Bangkok’s most exciting food gatherings of the year, where authenticity meets exclusivity in an unforgettable riverside setting.
Among the standout highlights is the legendary Kuay Jab rice noodle soup from Mr. Joe’s, celebrated for its rich broth and tender pork. Equally impressive is the iconic braised pork leg with rice from Charoen Saeng Silom Restaurant, whose melt-in-your-mouth texture has made it a culinary institution. Guests can also savor comforting bowls of congee from Prince Restaurant, known for its delicate flavors and longstanding reputation.
These beloved street food classics are complemented by popular favorites such as crispy fried chicken, authentic Pad Thai crafted by Chef Yanavit Theerasomboonkul from Sala Thip Thai Restaurant, and a diverse array of international offerings including Australian beef pho, BBQ pork rice from Shang Palace, and freshly prepared shrimp and pork dumplings.

Image Credit: Shangri-La Hotel Bangkok
Beyond Street Food a Complete Riverside Experience
The event goes far beyond savory dishes, offering guests a delightful dessert selection that includes shaved ice specialties and refreshing coconut ice cream. The festive atmosphere is enhanced by live music performances, creating an inviting and energetic mood as diners explore each food station and artisan booth.
The riverside poolside transforms into a chic night market, combining the charm of Bangkok’s famous street food culture with the comfort and luxury associated with the globally respected Shangri-La Hotels and Resorts brand. Guests can stroll, dine, and socialize under the stars, capturing memorable moments in one of the city’s most scenic and exclusive settings.
Exceptional Value for a Premium Culinary Event
Despite the premium setting and Michelin-recognized offerings, the buffet remains remarkably accessible. Guests can enjoy unlimited food and beverages, including soft drinks and iced tea, starting at just 799 THB per person, with expanded options (plus drinks and desserts) available for 899 THB. Families are also welcomed, with children aged 6 to 12 receiving a generous 50 percent discount, making it an inclusive event for all generations.
This pricing strategy reflects the hotel’s commitment to bringing world-class dining experiences to both local residents and visitors, reinforcing Bangkok’s reputation as one of the world’s greatest food capitals.
A Celebration That Reinforces Bangkok’s Culinary Leadership
Events like this highlight how Bangkok’s leading hotels continue to innovate by blending authentic street food traditions with refined hospitality experiences. By bringing Michelin-recognized vendors, skilled hotel chefs, and live entertainment together in one riverside location, the Shangri-La Hotel Bangkok creates more than just a meal—it creates a celebration of culture, flavor, and community.
Such initiatives not only strengthen the hotel’s position as a culinary destination but also reinforce Bangkok’s global standing as a city where street food and luxury coexist harmoniously. For guests, it offers a rare chance to experience the very best of Thailand’s food scene in a setting that is both festive and unforgettable.
For more details or to make a booking, visit:
https://www.shangri-la.com/bangkok/shangrila/offer-detail/dining/raan-dung-ross-ded28
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